Specials

• 

  We offer a variety of banquet courses with 120 minutes of all-you-can-drink! Perfect for year-end and New Year parties.

  6,600 yen~

  All-you-can-drink drinks with over 30 varieties available.We offer a variety of courses using only A5 Japanese Black Beef, including salted tongue, marinated short ribs, specially selected skirt steak, and grilled sukiyaki.

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  We offer a variety of banquet courses with 120 minutes of all-you-can-drink! Perfect for year-end and New Year parties.

  6,600 yen~

  All-you-can-drink drinks with over 30 varieties available.We offer a variety of courses using only A5 Japanese Black Beef, including salted tongue, marinated short ribs, specially selected skirt steak, and grilled sukiyaki.

• 

  Shabu-shabu course

  9075 yen(Tax included)

  The flavor is enhanced with an elegant special Japanese-style kelp soup stock.The large A5 Japanese black beef sirloin is very filling.This is a fulfilling meal where you can fully enjoy the large A5 Japanese black beef sirloin.

  Read more
  1/10

  

  Shabu-shabu course

  9075 yen(Tax included)

  The flavor is enhanced with an elegant special Japanese-style kelp soup stock.The large A5 Japanese black beef sirloin is very filling.This is a fulfilling meal where you can fully enjoy the large A5 Japanese black beef sirloin.

• 

  [Our specialty] A5 Japanese black beef Chateaubriand

  6600 yen(Tax included)

  Our meat connoisseurs, who are well-versed in the field, carefully select and purchase the meat that is in the best condition that day from all over the country.The soft meat has a fine texture and just the right amount of marbling, which is a characteristic of high-quality meat, so you can fully enjoy the flavor of the meat.

  Read more
  1/10

  

  [Our specialty] A5 Japanese black beef Chateaubriand

  6600 yen(Tax included)

  Our meat connoisseurs, who are well-versed in the field, carefully select and purchase the meat that is in the best condition that day from all over the country.The soft meat has a fine texture and just the right amount of marbling, which is a characteristic of high-quality meat, so you can fully enjoy the flavor of the meat.